Wintergreen

Balvenie 17 Year Doublewood

Balvenie 17 Year Doublewood

While there are whiskies with age statements and whiskies with cask finishes, less often are they seen together. Even rarer are the combination of the two, especially when they feature the same mix found in a younger offering. Like the iconic Balvenie 12 Doublewood, the Balvenie 17 Doublewood is a mix of whiskies aged in ex-bourbon casks and ex-sherry casks. So, like the younger offering but with an additional five years of maturity. It is always fun to see a distillery copy most of the particulars of one scotch in their portfolio and then only tweak one factor. Most of the time, other factors are changed like differences in cask finishes, so seeing the age be the variable here allows the studied drinker to make a different kind of comparison. 

M Whiskey

M Whiskey

Twin Spirits was founded in 2014 by Michelle Winchester and began production in 2016. The distillery has a cocktail room and coffee shop on site, and is often a place where local music can be found. The 100 gallon copper pot stills were made in Kentucky and the distillery uses a grain-to-glass approach for most of their products. The M Whiskey is the distillery’s only sourced product, finished in ex-red wine casks from local Alexis Bailly Vineyards. The desire was to produce a port cask finish, and the dessert wines were the closest approximation available. The M Whiskey, along with the other spirits from the distillery, are available in 375 ml bottles.

Port Charlotte 10 Year

Port Charlotte 10 Year

The distillery of Port Charlotte lies two miles south of Bruichladdich facing Loch Indaal and is where the parent company’s peatier whiskies are distilled. Though the distillery was resurrected some years ago by Bruichladdich, the Port Charlotte 10 year is a recent addition to the stable of offerings. The barley used is from the Shire of Invernes, Scotland’s largest county, which covers parts of the northern Highlands and the Outer Hebrides. Even the casking is particular, with 75% of the maturation happening in first or second fill American whisky casks, and with 25% coming from second fill French wine casks. We assume that since the website does not list the exact American whiskies or French wines, it must mean there are many potential options and thus would be impossible to list for a uniform bottling expression.