Toffee

Spirit of Hven Seven Stars No. 5 Alioth

The Spirit of Hven is a craft distillery located on the island of Ven, which lies in the Öresund strait between Denmark and Sweden. It is also a conference and hotel resort, replete with restaurant and pub. It is a remarkably small grain-to-glass distillery, which is why their releases are so often limited. The Spirit of Hven make a number of spirits but it is clear they are fans of single malt whisky. And astrology, as shown by their beaker-shaped bottles and copiously detailed product sheets. The Seven Stars is a series of single malts, each named after one of the stars in the Ursa Major (Latin for “Great Bear”) constellation, the third brightest modern constellation in the night sky. It is more familiarly known as the Big Dipper. One of the stars, Polaris, is also known as North Star. The fifth in the series is Alioth, which comes from the Arabic alyat al-hamal (“the sheep’s fat tail”), and is the brightest star in the constellation.

By Adam | November 20, 2021 | Foreign | No Comments |

FEW Spirits trades a lot on their location and story, but they have a right to. Housed in the home of the US temperance movement, owner Paul Hletko struggled to change the prohibition-era ordinances still on the town law books to be able to get his distillery running. Started in 2011, FEW makes their spirits grain-to-glass. The distillery has several offerings and the labels feature woodcut prints of wonders from the 1893 World’s Colombian Exposition in Chicago. The distillery’s name shares initials with Francis Elizabeth Willard (1839–1898), founder of the Woman’s Christian Temperance Union, which is based in Evanston. This single malt is not one of their current offerings but has been in the past, so can be still be found on shelves, with the idea it could be revived in the future.

By Adam | June 20, 2019 | Foreign | No Comments |

Situated just north of Glasgow, Port Dundas distillery was closed in 2010 after distilling grain whisky for almost two hundred years. By the end of the 19th century, it was one of the largest whisky makers in Scotland by volume, at over two million gallons a year. The grains used were barley, rye, and most curious of all, American corn. Unlike many distilleries that fell into closure due to poor sales or temperance movements, the decision to close Port Dundas was made due to another distillery in Diageo’s portfolio, Cameronbridge, having a higher production capacity. Even though the distillery was demolished in 2011, enough product remains for Diageo to have two offerings at least in the American, this Port Dundas 12 Year and an 18 Year grain scotch.

By Adam | December 13, 2018 | Lowland | No Comments |

Toffee

Spirit of Hven Seven Stars No. 5 Alioth

FEW Single Malt

Port Dundas 12 Year Single Grain