What to do when you’ve finished a legendary hockey career with the moniker The Great One? You could rest on your laurels, but you could also start a winery followed by a distillery. Wayne Gretzky Estates opened in 2017 in southern Ontario and boasts a wide array of offerings from both areas, including some beer. Taking a cue from recent trends, one of the brand offerings is the Wayne Gretzky No 99 Red, a rye whisky finished in casks taken from the estate’s winery – specifically the red one. While the details on which specific red wine casks are not specified, the winery offers Merlot, Shiraz Cabernet, along with multiple mixed reds.
Glengoyne 15 Year
Glengoyne is one of those rare distilleries that has been in continuous operation since its founding in 1833. Where other distilleries paused for wars or were bought and sold on the winds of economic change, Glengoyne persisted. The distillery focuses on six elements that comprise their current spirit: unpeated, patience, oak casks, maturation, natural color, and tradition. Some of those are more tactile than others but all can impact the final product. Glengoyne is also unique in its geography, sitting right on the border between scotch regions. The whisky is made in the Highlands region but then transported across the road and ages in the Lowlands region. The Glengoyne 15 Year is one of several age statement expressions comprising the distillery’s core range and made from a blend matured in either ex-bourbon or ex-sherry casks.
Tullamore D.E.W. Cider Cask
Tullamore D.E.W. likes the number 3. Triple distilled, triple blended, three ingredients. Making whiskey either by brand or by hand at their own distillery since 1829, when the original distillery opened in Tullamore. The D.E.W. of the brand name is from former distillery manager and owner Daniel E. Williams, who created what would eventually become the brand signature (and caused to have his initial stamped on the barrels, D.E.W.). One of the offerings from their large portfolio is this Tullamore D.E.W. Cider Cask, taking a spirit aged in ex-bourbon and ex-sherry casks and finished in bourbon barrels that once held apple cider.