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Balcones Baby Blue

In less than 10 years since opening in 2009, Balcones has emerged rapidly on the whisky scene, named for the Balcones Fault that runs near Waco. Awarded the best American craft whisky distillery in 2016, the distillery sought to make a uniquely Texan expression of whisky in copper pot stills and has earned many industry awards. The Balcones Baby Blue is their flagship, derived from the blue corn native to the state. Balcones and founder Chip Tate parted ways in 2014 amid great contention, yet the creativity and commitment of the distillery appears undiminished as their offerings expand.

By Adam | November 13, 2018 | Foreign | No Comments |

Fettercairn seems a distillery practiced at running under the radar. It has existed on two sites (not simultaneously), been closed and reopened, then bought and sold since beginning production in 1824. The distillery is currently owned by Whyte & Mackay (owner of the Jura and Dalmore distilleries), which is owned by Emperador, which is owned by Alliance Global Group. Never seeming to have a great deal of time in the limelight that other, better known distilleries enjoy, Fettercairn is nevertheless known for a unique method of cooling their stills involving running water down the outside that results in only the lightest elements being collected, along with the beautiful, patina-coated stills resulting from the curious method. This Fettercairn Fior serves as an introduction to the core expression.

By Adam | October 16, 2018 | Highland | No Comments |

One of the great things about the whisky surge over the past couple of decades has been the freedom of experimentation. With more volume moving off the shelf, distilleries need a way to stand out. Scotch, having stricter regulations than whisky in many other parts of the world, has to arguably work a little harder to be unique without alienating consumers. The Caol Ila 17 is an example of this deviation, by the simple act of not peat-drying the barley and bottling the whisky at cask strength.

By Adam | September 18, 2018 | Islay | No Comments |