Resin

Ardbeg Ardcore

Ardbeg Ardcore

With a slogan of “Like Biting a Spiky Ball” emblazoned on the label, Ardbeg Ardcore swings for punk fences with their 2022 Committee Release. The differing factor that makes this particular offering stand out is that approximately 25% of the barley used was roasted black malt, with the remainder being their normal distilling malt. The Committee Releases are named for the Ardbeg Committee, formed after Glenmorangie purchased and reopened the shuttered distillery – originally founded in 1815 – in 1997. This group is a place for Ardbeg enthusiasts to hear of news and other special opportunities, ostensibly so that the distillery never has to face closure again. They are also a fantastic marketing opportunity and released as part of Fèis Ìle, an Islay festival founded in 1986 to celebrate the island’s unique history and heritage within the world of whisky, a now ten-day event that takes place at the end of May. 

Sonoma Cherrywood Rye

Sonoma Cherrywood Rye

Sonoma Distilling was founded in 2010 by Adam Spiegel and was the first located in a region of California more renowned for wine than spirits. As with many other distillers, Sonoma looks to local elements and promotes grain-to-glass production at their facility. Even the grains themselves are from the surrounding states. At least it is now. When the distillery was younger, some of the releases included grain from other locations, including this one with part of the rye content sourced from Canada. The Sonoma Cherrywood Rye is part of the distillery’s portfolio that takes their existing spirit – bourbon and rye so far – and smokes the malted barley that makes up a tenth of the mashbill with cherrywood.

Ardbeg 5 Year Wee Beastie

Ardbeg 5 Year Wee Beastie

There has been a growing trend for the past decade and more of fading age statements on scotches as distilleries are feeling the crunch in supply from demand in an exploding global market. Brands have replaced age statements with whiskies lacking them, to varying success, so it is a surprise to see a major distillery like Ardbeg release a new core offering to their line that carries an age statement. Even more unusual is that it is a young age. The unofficial benchmark for most single malts to list their age is 10 years, as evidences by the many 10 or 12-year scotches on the market. Going younger, especially to 5 years – only two years more than the minimum regulated age required to even be called a whisky in the EU – is even more against the grain. While the Wee Beastie is so named to market the rawness of youth, it already holds a place of interest simply for its bold choices.