Peat

Lagavulin Distillers Edition

The Lagavulin Distillers Edition is part of a Diageo series called Distillers Editions. This series takes what might be considered a base whisky from a given distillery, like the Talisker 10 Year or the Oban 14 Year, and gives them further maturation in casks that once held some additional wine or spirit. Historically these have been various kinds of sherries or ports, but could also showcase other choices as the company dictates. The Lagavulin Distillers Edition is aged 16 years and further finished in ex-PX sherry casks

By Adam | April 24, 2014 | Islay | No Comments |

The name of this whisky is Gaelic for “natural.” It claims to “stay true to the style of whisky that was enjoyed in the 19th century. [1]” Whether that’s true or not, it’s pretty damn satisfying in the 21st century. This review features a version sold at a slightly higher cask strength than the standard, which is at 48% abv). Glenlivet has subsequently rolled out the Nàdurra as a semi-regular offering much in the same vein as Laphoraig’s Cairdeas series, where every release is unique unto itself. This Nàdurra is comprised of 16 year scotch and aged in New American oak barrels.

By Adam | April 18, 2014 | Speyside | No Comments |

This whisky comes from the only distillery on the Isle of Mull, where everything in the distilling process continues to be done by hand. Older siblings include the Tobermory 15 year and Ledaig, making a fine family. Tradition you can taste.

By Adam | March 30, 2014 | Island | No Comments |

Peat

Lagavulin Distillers Edition

The Glenlivet 16 Year “Nàdurra”

Tobermory 10 Year