Peat

Springbank 15 Year

Springbank 15 Year

Springbank was founded in 1828 and for nearly 200 years has been producing whisky with involvement from the Mitchell family over five generations. In that time, and to the current day, Springbank is one of the few scotch distilleries producing 100% of the process on site, of a sorts. Springbank is one of the only survivors from when Campbeltown was a roaring center of whisky production to the lean times when there were almost none to leading the charge at the dawn of the 21st century to get Campbeltown recognized as a distinct scotch region. In the past couple of decades, Campbeltown has seen a resurgence of interest and popularity and the Springbank releases in particular have become sought after much in the same fashion as some American bourbons like Buffalo Trace, Eagle Rare, and others. The Springbank 15 has been aged in ex-sherry casks, purportedly from Miguel Martin in Jerez, Spain.

Kilkerran Heavily Peated

Kilkerran Heavily Peated

Glengyle distillery was founded by William Mitchell, one of the co-founders of Springbank, in 1872 and closed in 1925. After many attempts to restart throughout the 20th Century, the distillery finally began production again in 2004 with new stills and other equipment under the same ownership group as Springbank. The distillery sells their offerings under the brand name Kilkerran because the name Glengyle is owned by Loch Lomond and used for their blended malt. The Kilkerran Heavily Peated is a single malt that, as the name implies, is made using heavily peated barley. This is the 8th Edition and was released in May 2023. Though past bottles have listed ppm levels (phenolic parts per million), this edition does not.

Port Askaig 8 Year

Port Askaig 8 Year

Port Askaig is an independent bottling from Elixir Distillers, owned by Sukhinder and Rajbir Singh under their Specialty Drinks Group umbrella. Unlike some independent bottlers, Port Askaig does not always disclose where they source each of their offerings, likely due to contractual obligations. Some research into other reviews on the Port Askaig 8 seem to indicate this offering is sourced from Caol Ila, though there is nothing saying that will always be true. While it’s fun to guess the source, at the end of the day this is an Islay single malt purposefully crafted for a particular profile, which is how we will review it. The first offerings of Port Askaig came on the market in 2009.