Molasses

Boulder Spirits Peated Malt

Boasting “…big dreams, bigger goals, and the biggest pot still in the state” Boulder Spirits Distillery brings us their Peated American Single Malt. The recipe is simple: distillers malted barley, a Scottish pot still, #3 char American white oak barrels, aged in an arid high elevation climate, and cut with the celebrated Eldorado Springs water. Their outlook is that peat can be a piece of the whiskey, and not the defining attribute. Aged for a minimum of three years, the Boulder Spirits Peated Malt uses is a lightly peated single malt made in the tradition of Scotland, with American ingenuity.

By Adam | April 30, 2022 | Foreign | No Comments |

Benromach is a Speyside distillery founded in 1898 by Duncan McCallum and F.W. Brickman and currently owned by Gordon & MacPhail, a brand perhaps more known for their independent bottlings. Benromach makes their whisky using all of their senses: sight, smell, taste, feel. Using only first-filled casks, water from the Chapelton Spring in the Romach Hills they make a subtly smoky scotch that is only lightly peated. The Benromach 15 Year was then finished in ex-sherry casks. We often love a good sherry cask finish. Do you?

By Adam | March 30, 2022 | Speyside | No Comments |

Almost all distilleries trade on a sense of history and tradition – for good reason – in association with their craft and their whisky. A smaller selection of brands are lucky enough to have a towering figurehead behind their iconic malts. Dalmore has Master Distiller Richard Paterson, who is a leader in cask curation. Specifically, a long association with sherry bodega and wine industry giant González Byass has resulted in a collection of unique casks to age the distillery’s whisky. Sherry casks are not the only ones in use, however. The Dalmore Port Wood Reserve is one of the few non-age statement offerings in the brand’s principle collection. Dalmore owner Whyte & Mackay also owns the Jura and Fettercairn distilleries, along with other spirit brands.

By Adam | December 20, 2020 | Highland | No Comments |