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Old Pulteney 15 Year

Old Pulteney was founded in 1826 by James Henderson and names after Sir William Pulteney. Currently owned by Inver House Distillers, which is itself a subsidiary of international beverage company ThaiBev. As such, Old Pulteney is under the same umbrella as the Balblair, Balmenach, Knockdhu and Speyburn distilleries. The distillery has the capacity to produce up to a million liters of spirit a year and almost all of that seems to go into their single malts, a majority of which are still age statements today. They had a foray into more No Age Statement (NAS) offerings years ago that did not make the impact they hoped, so the brand relaunched with age statements again a priority. The Old Pulteney 15 is double matured, though no further details are given to indicate if it is a true blending of fully-matured single malts or more a case of finishing without calling it such.

By Adam | November 25, 2024 | Highland | No Comments |

High Coast began producing whisky in 2010 after being founded by a group of whisky-interested friends in 2007. Situated in Sörviken, Sweden, the distillery is exposed to a high degree of temperature variance throughout the year, including some terrifically cold nights during the winter. From the beginning, the distillery has employed a patience, thoughtful, transparent philosophy to create a creative slate of offerings. In 2017, the Origins product line was begun, the core offerings that are most widely distributed (the Hav is also one of these). The High Coast Timmer was launched in 2020 and is made of peated barley (39-46ppm) matured in a variety of cask sizes for approximately seven years.

By Adam | November 15, 2024 | Foreign | No Comments |

Wick is a town by the sea, and Old Pulteney is a distillery in and of the town, nicknamed The Maritime Malt. Built in 1826, Old Pulteney uses a Porteus mill that is a century old to process the barley used in distillation. Named after the Pulteneytown district of Wick, the distillery is one of the most northern on the mainland. After almost 200 years of near-constant operation, albeit closed temporarily during times of war or temperance, the distillery currently produces 900,000 liters of whisky a year. The flare near the top of the bottle is meant to evoke a copper pot still. The Old Pulteney 12 year is the definitive offering in their core portfolio and is aged exclusively in ex-bourbon casks.

By Adam | November 5, 2024 | Highland | No Comments |

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