This Balvenie 15 year is aged entirely in an ex-Oloroso sherry butt. A butt is a type of cask standard for aging sherry, approximately 475-500 liters. Because of the larger size, there is less surface area per amount of liquid and thus the cask impact is lessened. This may be why this particular offering spends its entire life in the same sherry butt, as opposed to other releases where the sherry cask is used only at the end. Unlike other age statement single malts, which contain a variety of ages with only the youngest listed, this Balvenie is 15 years only, no younger or no older.
Fettercairn Fior
Fettercairn seems a distillery practiced at running under the radar. It has existed on two sites (not simultaneously), been closed and reopened, then bought and sold since beginning production in 1824. The distillery is currently owned by Whyte & Mackay (owner of the Jura and Dalmore distilleries), which is owned by Emperador, which is owned by Alliance Global Group. Never seeming to have a great deal of time in the limelight that other, better known distilleries enjoy, Fettercairn is nevertheless known for a unique method of cooling their stills involving running water down the outside that results in only the lightest elements being collected, along with the beautiful, patina-coated stills resulting from the curious method. This Fettercairn Fior serves as an introduction to the core expression.
Writers Tears
Originally created as a boutique blend in 2009, Writer’s Tears is a vatting of 60% single malt and 40% single pot stills, containing no grain except barley. In the subsequent decade, the whiskey has garnered various industry awards and mentions by luminaries such as Jim Murray and Ian Buxton. Writer’s Tears is likely a blend of whiskies from the Cooley and Midleton distilleries. There being only a handful of operating Irish distilleries, though more are in the works, it is quite normal for brands to source their whiskey to order and blend, finish or otherwise finish producing the final product. Like Canadian whisky, finding the source of the actual contents of the bottle can sometimes be challenging. Walsh Distillery began its own distillation in 2016, so we assume that as production continues and their house stock ages, the company’s portfolio will contain more of their own product.