Brine

Laphroaig Triple Wood

Laphroaig is an institution on Islay. As such, they’ve had time to experiment. Some whiskys get additional flavoring from being partially or wholly aged in a variety of barrels (ex-bourbon, ex-sherry, ex-etc.). The folks at Laphroaig have doubled, nay, tripled down on that area of the distillation process with this Triple Wood offering. The first is ex-bourbon American oak, the second is quarter casks (smaller cask means more of the whisky is in contact with the wood and thus takes on more flavoring), and the third is ex-Oloroso sherry European oak.

By Adam | November 4, 2014 | Islay | No Comments |

Yamazaki is Japan’s first and oldest distillery and has been producing whisky for nearly a century. Situated just outside Kyoto and owned by Suntory, the Yamazaki 12 was inspired by scotch but only goes so far with that inspiration before setting out on its own distinctive path. The whisky is very much a product of its locality, infused with unique character. They don’t mess around, in other words. This particular offering has been the recipient of many international whisky tasting awards. It was highly praised at our tasting.

By Adam | July 15, 2014 | Foreign | No Comments |

The”Cairdeas” (meaning friendship in Gaelic) is a special product from Laphroaig that is unique to each bottling, and meant as a token of thanks by the distillery to its many supporters. And, let’s be honest, another good way to sell the whisky and make some money. It is also a No Age Statement (NAS) whisky, which allows the distillery to give a broad variation in taste each year. The bottle for this review was the 2013 release, the Port Wood Edition.

By Adam | June 11, 2014 | Islay | No Comments |

Brine

Laphroaig Triple Wood

Yamazaki 12 Year

Laphroaig “Cairdeas” Port Wood Edition