Built by three brothers on the shore of Loch Indaal in the village of Bruichladdich in 1881, the distillery has traveled a bumpy road on occasion, including being mothballed several times. The current iteration has been open since the turn of the century, sprearheaded by the legendary Jim McEwan as master distiller until his retirement in 2015. Purchased by Rémy Cointreau in 2012, Bruichladdich continues to expand whisky horizons with one eye on the storied scotch legacy of yore. Serving as their signature bottling, the Scottish Barley noted prominently on the bottle points to everything about the whisky being sourced, made and aged in Scotland.
Bruichladdich The Classic Laddie
