Kilchoman Casado

Kilchoman was founded in 2005 by Anthony Wills in the northwest corner of Islay, near Machir Bay. It sources its barley from Rockside Farm along with Port Ellen maltings. Interestingly, the Port Ellen maltings are peated to 50ppm, whereas the maltings done at the distillery are closer to 20ppm. From 2005 to 2023, the distillery sourced its barrels from Buffalo Trace but since 2023, the barrels come from Breckenridge Distillery in Colorado. The distillery frequently uses sherry and other ex-wine casks to finishing or full maturation, both in their core and more limited offerings. The Kilchoman Casado is a limited edition offering that debuted in 2022. The name Casado is Portuguese for marriage and the whisky is matured in first fill-bourbon barrels for 6 years before 38 casks were blended for 2 years in two 6,000 liter Portuguese red wine vats.

Copper Cane IslaCalifa 5 Year Cherrywood

Joe Wagner and Kyle Stroud founded Copper Cane Spirits in 2014. Joe Wagner is a fifth-generation winemaker from Nappa Valley, and Copper Cane began by distilling apple brandy before expanding into whiskies. They pay particular attention to the local grains selected for their offerings, wanting to lean into what the state of California has to offer, much like the terroir-driven ethos often found in wine making. The IslaCalifa is a 5 year single malt named after Califa, the ficitional queen of an island found in the popular 16th cenutry novel Las Sergas de Esplandian. When the first Spanish explorers first reached the Baja  penninusula of California, they wondered if they’d reached the same paradise and thus named it after the fictional queen. IslaCalifa is grown using Northern California two-row barley that is smoked using cherry wood, and aged in a mix of French and American oak barrels before being finished for 1 month in Forté wine barrels.

Ardbeg Spectacular

The Ardbeg Committee was founded in 2000, born from a fan club of sorts started in 19999. Ardbeg was officially founded in 1815, though it had been producing whisky there for over almost twenty years there previously. It shuttered in the early 1990s and was purchased by Glenmorangie in 1997 and reopened, with the Ardbeg Committee soon following to foster love of the brand and make sure the distillery never closed again. While the Committee offers communications and solidarity for the affecionados, there has also been yearly whisky releases under the Committee banner. The 2024 Committee offering is the Ardbeg Spectacular, which was matured in a blend of ex-bourbon and ex-port casks. This is different than past releases that made use of cask finishing. The circus connection is unknown.